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Victorinox 6 inch Sheath
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The necessity for a quality sheath is apparent to anyone used to taking in orders and doing inventory. While cutting open boxes, netting and bags of food it becomes a hassle to constantly pick up a knife and place it back down only to realize you needed to bring it with you to the dry rack to cut open another box. Victorinox’s Leather 6” Sheath accepts 6” blades and has a belt loop. This durable sheath makes it easy to carry a utility knife with you at all times for your convenience.
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Victorinox 8 inch Sheath
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The necessity for a quality sheath is apparent to anyone used to taking in orders and doing inventory. While cutting open boxes, netting and bags of food it becomes a hassle to constantly pick up a knife and place it back down only to realize you needed to bring it with you to the dry rack to cut open another box. Victorinox’s Leather 8” Sheath accepts 8” blades and has a belt loop. This durable sheath makes it easy to carry a utility knife with you at all times for your convenience.
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Victorinox Cordura Belt Pouch Swiss Army Knife Pouch
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Victorinox Cordura Belt Pouch Swiss Army Knife Pouches are designed for most 3 inch to 3.5 inch Swiss Army pocket knives. Victorinox Cordura Pouches also fit the image Victorinox SwissTool series and most Victorinox lockblades. The Victorinox Cordura Belt Pouch offers a great way to keep your Victorinox Swiss Army Knife on your side at all times.
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Victorinox Lockblade Cordura Belt Pouch Swiss Army Knife Pouch
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Victorinox Cordura Belt Pouch Swiss Army Knife Pouches are designed for most 3 inch to 3.5 inch Swiss Army pocket knives. Victorinox Cordura Pouches also fit the image Victorinox SwissTool series and most Victorinox lockblades. The Victorinox Cordura Belt Pouch offers a great way to keep your Victorinox Swiss Army Knife on your side at all times.
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Victorinox 8 inch Breaking Knife
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Breaking knives, like cimeters, easily break down larger pieces of meat into steaks. They are typically smaller and narrower than a traditional cimeter which makes them ideal for work that requires more precision. Victorinox’s 8” Breaking Knife features a rosewood handle that is ergonomically designed to reduce tension in the wrist and is triple riveted for maximum durability. The edge is conically ground to achieve a wider break point, giving the knife more resistance to fracturing and less friction during cutting for ease of use. Victorinox stamped blades are manufactured in Switzerland.
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Victorinox 4 inch Paring Knife
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The second most useful knife in professional kitchens, the paring knife is versatile and perfect for tasks that require precision. Spear point paring knives are excellent for peeling, slicing small produce, removing stems or corn on the cob and other tasks that require a small blade. Victorinox’s 4” Paring Knife has a large red propylene handle and an edge that is conically ground length and crosswise for a wider break point. This gives the blade superior durability and resistance to fracturing. Victorinox laser tests all their blades to ensure world renowned sharpness.
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Victorinox 4-1/2 inch Steak Knife
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Victorinox’s 4-1/2” Steak Knife has a textured red polypropylene handle that is hygienic, durable and ergonomically designed to reduce wrist tension. The high-carbon stainless-steel blade is conically ground length and crosswise to yield a wider break point that produces less friction when cutting for ease of use and makes the edge more durable and resistant to fracturing. Made in Switzerland, by the manufacturers of the original Swiss Army Knife.
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Victorinox 5 inch Black Fibrox(R) Boning Knife
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The 5” Black Fibrox® Boning Knife from Victorinox features a stiff narrow blade and black Fibrox® handle. The patented polyamide handle is textured and slip-resistant when wet for added safety. The knife is ergonomically designed, lightweight and perfectly balanced to reduce tension in the wrist. The stamped high-carbon stainless-steel blade is laser tested to ensure world renowned sharpness. All black Fibrox® knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife.
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Victorinox 6 inch Black Fibrox(R) Boning Knife
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Victorinox’s 6” Black Fibrox® Boning Knife features a stiff wide blade and patented black Fibrox® handle that is slip-resistant when wet and hygienic. The stamped blade is made from high-carbon stainless-steel and laser tested for world renowned sharpness. A wider break point on the edge is achieved by conically grinding the blade length and crosswise making it less likely to fracture. All black Fibrox® knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife.
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Victorinox 10 inch Black Fibrox(R) Slicing Knife
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The slicing knife is ideal for cutting thin slices of meat. Victorinox’s 10" Black Fibrox® Slicing Knife makes it easy to precisely cut thin slices with ease of cutting and comfort. The patented black Fibrox® is a specially designed polyamide that is textured and slip resistant when wet. Ergonomically designed, this slicing knife is meant for heavy use without causing discomfort to the hand and wrist. Made in Switzerland by Victorinox, the manufacturers of the original Swiss Army Knife, from high-carbon stainless-steel that has been laser tested to ensure world renowned sharpness.
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